Skip Navigation

Chicago

Schaumburg

Health and Safety Details:

Thank you for choosing to dine with us. To help ensure the safety of our guests and
employees during this time, we have set in place new dining standards. We sincerely
appreciate your cooperation and loyalty.

  • Guests are required to wear masks while in the restaurant, only to be removed while seated at your table. Staff will be in masks at all times.
  • All guests will have their temperatures taken prior to entering the restaurant.  Any guest with a temperature over 100.0 Degrees Fahrenheit will not be allowed to dine with us.
  • All guests must confirm they have not traveled to any area on the current travel restriction list within the last 14 days.
  • Current states on the restriction list include: Arkansas, Arizona, California, Florida, Georgia, Idaho, Iowa, Kansas, Louisiana, Mississippi, North Carolina, Nevada,
    Oklahoma, South Carolina, Tennessee, Texas, or Utah
  • Limited dine in services at 25% capacity
  • We are now a cashless establishment. We accept all forms of credit (Mastercard, Visa, Amex, & Discover). We also accept all lettuce entertain you giftcards and reward dollars as other methods of payment.
  • Social distancing between tables
  • Digital menus and disposable menus
  • Reusable menus sanitized between every use
  • Thorough sanitation procedures
  • Masks on all employees
  • Continuous hand washing
Your continued support and patience during this time are truly appreciated. Please do not
hesitate to reach out with any questions or concerns.

To help offset restrictions on our business resulting from the COVID-19 crisis, a 4% surcharge has been added to all guest checks. If you would like this removed, please let us know.

Contact Us

Dinner

Carry Out: Call 312-527-2722 Order Delivery

All Oysters Shucked to Order. Fresh Seafood in the Heart of Chicago! Simply Grilled Fish Available upon Request

Today's Half Shell Oysters

Pemaquid*Dozen- 421/2 Dozen- 21(crassostrea virginica), glidden point, maine

Big Rock*Dozen- 421/2 Dozen- 21(crassostrea virginica), east dennis, massachusetts

Wiley Point*Dozen- 421/2 Dozen- 21(crassostrea virginica), damariscotta river, maine

Sex on the Bay*Dozen- 421/2 Dozen- 21(crassostrea virginica), bedec bay, new brunswick

Queen's Cup*Dozen- 421/2 Dozen- 21(crassostrea virginica), rustico bay, prince edward island

Crowes Pasture*Dozen- 421/2 Dozen- 21(crassostrea virginica), dennis massachusetts

Oyster Sampler*Dozen- 421/2 Dozen- 21cocktail sauce, champagne mignonette

Crab Appetizers

Maryland Style Crab Cake16mustard mayonnaise

Chilled Santa Barbara Stone Crab Claw Large - 1pc17mustard mayonnaise

Sautéed Maryland Soft Shell Crab18lemon or garlic butter

Appetizers

Tuna Tartare*14guacamole, chips, yuzu juice

Buffalo Shrimp16tossed in our signature buffalo sauce, blue cheese dressing

Oysters Rockefeller4pcs- 17spinach, jarlsberg cream

Fried Calamari17cocktail sauce

Grilled Calamari17roasted bell peppers, garlic, olive oil

Classic Jumbo Shrimp Cocktail4pcs- 21served chilled, cocktail sauce

Lobster Tacos19maine lobster, avocado, tomato, serrano pepper, crispy wonton shell

Combinations

Cold Appetizer Combination*26oysters on the half shell, jumbo shrimp cocktail, chilled mussels, maine lobster tail

Sushi Menu

Nigiri - Sashimi

Salmon* (Sake)4

Tuna* (Maguro)5

Maki

Shrimp Tempura12fried shrimp, masago, cucumber, frisee, wasabi mayonnaise

Crunchy Garlic Salmon*12salmon, avocado, cucumber, serrano chile, crunchy garlic

Spicy Tuna*14yellowfin tuna, masago, cucumber, chili flakes

Spicy Shrimp, Salmon & Lemon*16spicy shrimp, cucumber & avocado, organic salmon & lemon

Lobster Maki17maine lobster, avocado, cucumber, tobiko, shiso

King Crab California19alaskan king crab, avocado, cucumber, masago

Poke

Salmon Poke Bowl*21jasmine rice, edamame, avocado, cucumbers, carrots, red cabbage, cilantro, ginger vinaigrette

Tuna Poke Bowl*23jasmine rice, edamame, avocado, cucumbers, carrots, red cabbage, cilantro, ginger vinaigrette

Soups & Salads

New England Clam ChowderCup- 7Bowl- 10chopped clams, idaho potatoes

Lobster BisqueCup- 7Bowl- 10maine lobster, zucchini, carrots

Caesar Salad9white anchovies

Iceberg Wedge9blue cheese dressing, herb vinaigrette, bacon, egg, tomatoes, croutons

Chopped Salad10avocado, hard boiled egg, cucumber, bacon, tomato, blue cheese, croutons

Featured Item

Shaw's Signature Chopped Seafood Salad32king crab, shrimp, rock crab, lobster, hearts of palm, avocado, egg, cucumber, olives, tomatoes, scallions, louis dressing & Italian dressing

Fresh Fish

Yucatan Fish Tacos(3)- 17beer-battered alaskan cod, pickled red cabbage, avocado, chipotle remoulade

Fish & Chips24beer-battered alaskan cod, french fries, cole slaw, tartar sauce

Parmesan Crusted George's Bank Haddock28sautéed spinach, lemon butter

Pan Seared Alaskan Halibut36heirloom tomatoes & fennel salad

Miso Glazed New Zealand Salmon38arugula & asian pear salad, lemon vinaigrette

Atlantic Yellowfin Tuna*38black peppercorn & coriander crust, roasted heirloom potatoes and arugula salad

Shaw's Seasonal Crab

Alaskan Red King Crab Legs1¼ lb- 85served steamed, drawn butter

Maryland Style Crab Cake Platter(2)- 32french fries, mustard mayonnaise

Sautéed Maryland Soft Shell Crabs36jasmine rice, lemon or garlic butter

Chilled Santa Barbara Stone Crab Claws - Large - 4pcs68mustard mayonnaise

Premium Steak & Chicken

Horseradish Crust - Add $4, Bleu Cheese Crust - Add $5, Truffle Butter - Add $6

Parmesan Crusted Chicken20all-natural chicken breast, sauteed spinach, lemon butter

Filet Mignon*6oz- 3410oz- 48béarnaise sauce

Bone-In Ribeye*16 oz- 55béarnaise sauce

Lobster, Shrimp & Scallops

French Fried Shrimp26hand-breaded, french fries, cocktail sauce

Griddled Garlic Shrimp28garlic butter

New England Lobster Roll29Maine lobster, hellmann's mayonnaise, diced celery, brioche roll,

Seared Hudson Canyon Sea Scallops36sautéed spinach, lemon or garlic butter

Broiled South African Lobster Tails(3)- 74(2)- 50drawn butter

Steamed Whole Maine Lobster1.5 lb- 45drawn butter

Combinations

Shaw's Seafood Platter38garlic shrimp, sea scallops, maryland style crab cake

The Club Room Combination*496 oz filet mignon, sea scallops, garlic shrimp

Surf & Turf*564.5 oz south african lobster tail & 6 oz filet mignon

Seasonal Sides

Mashed Potatoes8

Baked Potato8

Macaroni & Cheese10

Creamed Spinach9

Sautéed Spinach10with garlic

Truffled Mashed Potatoes10

Elote10sweet corn, jalapeño crema, jalapeño vinaigrette & togarashi

Crispy Brussels Sprouts12parmesan cheese

Grilled Asparagus12lemon aioli

Potatoes au Gratin12

Lobster Macaroni & Cheese23

COVID-19 Surcharge

To help offset restrictions on our business resulting from the COVID-19 crisis, a 4% surcharge has been added to all guest checks. If you would like this removed, please let us know

Cashless Restaurant

We are a cashless restaurant. We accept all methods of credit & debit. Thank you for understanding.

• denotes gluten-free item
*Item cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Carry Out: Call 312-527-2722 Order Delivery Download Dinner menu
drawn wine glass drawn wine glass