Shaw's Chicago

Shaw’s Crab House is a 40 year Chicago institution that boasts the best selection of seafood in Chicago, with a longstanding commitment to offering top quality ingredients since 1984. Shaw’s sources daily catches flown in from coast-to-coast by working directly with fishermen and farmers. With an ethos of spotlighting ingredients first, Shaw’s menu features simple preparations executed to perfection to allow quality to take center stage. The design – cast in a 1940’s style setting – has two dining rooms offering guests a dual experience between the more casual and lively Oyster Bar and the traditional white tablecloth Main Dining Room.