Choose Chicago’s Restaurant Week is back from January 24 – February 9. Shaw’s Crab House Chicago is offering a 3-course lunch menu for $30 plus tax (gratuity not included) and a four-course dinner menu for $60 plus tax (gratuity not included). Restaurant Week is the perfect way to enjoy Shaw’s Crab House dishes for an amazing value. Shaw’s Restaurant Week menus are available for dine in only.
January 24 - February 9
Chicago Restaurant Week Dinner
January 24th - February 9th. $60 per person, plus tax (gratuity not included)
As a way to of set rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3.5% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken of your check, should you choose.
gf indicates gluten free menu item
Chicago Restaurant Week Lunch
January 24th - February 9th. $30 per person, plus tax (gratuity not included)
As a way to of set rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3.5% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken of your check, should you choose.